- Calk — the calorie counter you don't have to live in/
- Calories in everyday food/
- How many calories are in a slice, roll or pita?/
Same-portion calorie comparison
How many calories are in a slice, roll or pita?
Compare whole-wheat, rye, white, gluten-free and flatbreads in the portion you actually eat, including butter or other spreads.

Bread calorie calculator by type and serving
Your estimate
Wheat
Italian loaf slice
25 g
Calories61 kcal
Protein2 g
Fat0.5 g
Carbs12.1 g
What affects calories in a bread serving
In these two examples, the changes are: bread type — whole wheat → wheat bread, addition — flax seeds → raisins, spread — honey → butter.
Lower calorie
188 kcal
70 g
268 kcal per 100 g
higher vs lower calorie
+41%
Higher calorie
266 kcal
70 g
380 kcal per 100 g

- The breads shown provide about 250–270 kcal per 100 g, so the two servings start close together.
- Most of the difference comes from what goes on top.
- A thin layer of honey adds about 30 kcal, while butter plus peanut butter adds roughly 150 to the same two slices.
- The soft white loaf also contains added oil and sugar in the dough.
Calories in bread slices, rolls and pita
Slices and rolls differ in thickness and weight. The table shows the typical weight used for each bread and serving choice.
| Type | Portion | Calories |
|---|---|---|
| Rye | Sandwich loaf slice ≈ 40 g | 104 kcal |
| Whole-grain rye | Sandwich loaf slice ≈ 40 g | 86 kcal |
| Wheat | Sandwich loaf slice ≈ 40 g | 98 kcal |
| Whole wheat | Sandwich loaf slice ≈ 40 g | 95 kcal |
| Corn | Sandwich loaf slice ≈ 40 g | 89 kcal |
Whole-wheat, rye, white and specialty breads
Use Calk to calculate calories and macros for sliced bread, rolls, pita, rye, whole-grain, gluten-free and griddled buttered bread.
BreadWhole wheat breadWhole grain breadGriddled buttered breadGluten-free breadLight rye breadMixed rye breadBread rollPita breadRye breadToast breadWheat bread
More bread and serving comparisons
Learn more
Questions about bread calories
How do I calculate calories in the bread portion I ate?
Choose the bread and serving above. For reference, the two shown 70 g servings contain 188 and 266 kcal, including their different spreads.
Does the bread type or the spread explain more of this calorie difference?
The breads shown provide about 250–270 kcal per 100 g, so the two servings start close together. Most of the difference comes from what goes on top.
How do I count bread with butter, honey or another spread?
Calculate the plain bread above, then open Bread in Calk and add the exact butter, honey, cheese or other spread and the number of slices.

