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Same-portion calorie comparison

How many calories are in a bowl of ramen or Asian noodle soup?

The name of the soup is only a starting point: broth, noodles, meat and toppings determine the result. Build the bowl ingredient by ingredient in Calk.

Asian noodle soup: lower- and higher-calorie Calk versions side by side

Same 300 g portion, different choices: broth, broth add-ons, noodles, proteins, vegetables, topping.

How broth, noodles and toppings change an Asian soup

In these two examples, the changes are: broth — chicken broth → pork bone broth, noodles — rice noodles → ramen noodles, proteins — chicken → pork belly, vegetables — bok choy → mushrooms, topping — green onion → soft-boiled egg.

Lower calorie 182 kcal 300 g 61 kcal per 100 g
higher vs lower calorie +166%
Higher calorie 485 kcal 300 g 162 kcal per 100 g
Lower calorie Calk card for Asian soup: 61 kcal per 100 g, protein/fat/carbs 35/11/54 Higher calorie Calk card for Asian soup: 162 kcal per 100 g, protein/fat/carbs 15/61/24
  • The broth changes from clear chicken stock to rich pork-bone broth with coconut milk, curry paste and chili oil.
  • The protein changes from boiled chicken to pork belly sauteed in fat.
  • The pork-belly bowl also adds chashu, a soft-boiled egg, fried shallots and peanuts instead of herbs and lime.

Miso soup, ramen and coconut noodle soup calories

Calculate calories and macros for miso soup, ramen, hot-and-sour soup, Thai coconut soup or an instant noodle bowl with its actual toppings.

Asian soupHot and sour soupEgg drop soupThai coconut soupInstant noodle soupMiso soupNoodle soupInstant ramenBun bo HueHot potKhao soiKimchi jjigae

More calorie comparisons for Asian soups

Questions about calories in Asian soups

How do you estimate calories in a bowl of Asian noodle soup?
The two versions shown in Calk contain 182 and 485 kcal per 300 g. The name of the soup is only a starting point: broth, noodles, meat and toppings determine the result.
Why is pork-belly ramen higher in calories than clear chicken noodle soup?
The broth changes from clear chicken stock to rich pork-bone broth with coconut milk, curry paste and chili oil. The protein changes from boiled chicken to pork belly sauteed in fat.
How do I calculate my own ramen or Asian soup?
Open Asian soup in Calk and choose the broth, noodle amount, protein, vegetables, oil and every topping in your bowl.

Calculate your own Asian soup in Calk

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